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Perforated stainless steel
27-11-2009, 02:44 PM
Post: #1
Perforated stainless steel
I want to build a bigger mash tun. I need a piece of perforated stainless steel about a square meter, for a false bottom. Does anybody know where i can find that? Is a false bottom the best way to go?
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27-11-2009, 03:31 PM
Post: #2
RE: Perforated stainless steel
I use a slotted copper manifold on my 40L mash/lauter tun, with great success. I've used it to make a wit, with 40% malted barley, 50% wheat and 10% oats - a recipe for a stuck mash - without any problems. I regularly achieve 80%+ efficiency with this design.

I have seen the same design working very well on a 300L brewery. It is easy to build - just google "copper manifold mash tun"

André de Beer
My advice is free, and worth every penny!Big Grin
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27-11-2009, 03:53 PM
Post: #3
RE: Perforated stainless steel
Tnx, will do. I need about a 150l mash tun. I see a lot of work cumming my way.
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27-11-2009, 04:04 PM
Post: #4
RE: Perforated stainless steel
(27-11-2009 03:53 PM)tweedronk Wrote:  I need about a 150l mash tun.

I've sent you a pm.

André de Beer
My advice is free, and worth every penny!Big Grin
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27-11-2009, 11:08 PM
Post: #5
RE: Perforated stainless steel
I agree with masterbrewer. Novice that I am, have not had a stuck mash with the manifold yet. If you decide to make the manifold, there is a hard way and an easy way to slot the copper pipe. Tried the hard way first, then clamped a piece of discarded power hacksaw blade (any strip of metal around 2mm+ will do) to a hacksaw's blade at the desired slot depth, placed pipe in 20mm angle iron clamped hollow side up in a vise, strapped pipe in place with discarded bicycle inner tube & completed job without hassles.
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02-12-2009, 10:22 AM
Post: #6
RE: Perforated stainless steel
I used a dremmel with a steel cutting disc - took a few minutes.

(27-11-2009 11:08 PM)natie Wrote:  I agree with masterbrewer. Novice that I am, have not had a stuck mash with the manifold yet. If you decide to make the manifold, there is a hard way and an easy way to slot the copper pipe. Tried the hard way first, then clamped a piece of discarded power hacksaw blade (any strip of metal around 2mm+ will do) to a hacksaw's blade at the desired slot depth, placed pipe in 20mm angle iron clamped hollow side up in a vise, strapped pipe in place with discarded bicycle inner tube & completed job without hassles.

Primary : Belgian Golden Strong Ale
Secondary : Dry Stout, American Barley Wine 1.108
Bottle : APA, Dry Stout, Cider, Belgian Witbier, Cascadian Dark Ale, California Common, Baltic Porter, Weissen.
On Tap : Dunkelweizen, Bohemian Pilsener, Kolsch
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02-12-2009, 10:31 AM
Post: #7
RE: Perforated stainless steel
Thanks for all the ideas. The manifold i saw had holes in it. Is it better with a slot in it or am i misunderstanding?
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08-12-2009, 08:30 AM
Post: #8
RE: Perforated stainless steel
Holes / slots - it doesn't make a difference. Its the grain and husks that filter the wort clear.
If you still want to use a stainless false bottom - aluminium trading in Edenvale can help you.


(02-12-2009 10:31 AM)tweedronk Wrote:  Thanks for all the ideas. The manifold i saw had holes in it. Is it better with a slot in it or am i misunderstanding?

Primary : Belgian Golden Strong Ale
Secondary : Dry Stout, American Barley Wine 1.108
Bottle : APA, Dry Stout, Cider, Belgian Witbier, Cascadian Dark Ale, California Common, Baltic Porter, Weissen.
On Tap : Dunkelweizen, Bohemian Pilsener, Kolsch
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11-01-2010, 10:07 PM
Post: #9
RE: Perforated stainless steel
Hi,

How about some pics of the various approaches, including pics of the approach to make it ? Would really help the new brewers ... and some old ones (like me) !

Thanks,

Jeremy.

To Brew or Mountain Bike, that's my problem Dodgy
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